You won't even miss the gluten!

It’s not hard to find delicious gluten-free options at Legacy Hall. Here is a guide to some of our favorite dishes sans gluten:

BEIJING BROTHERS

  • Yangzhou Fried Rice with egg, carrot, green bean, green onion (ask for no soy sauce!)

BERRY NAKED

  • All Gourmet Pops
  • All Soulful Bowls (w/o granola on top)

BLIST'R NAAN WRAPS

  • Chili Potatoes: potato wedges tossed in chili garlic sauce
  • Mattar Paneer Bowl: Indian fresh cottage cheese and green peas over basmati rice, spring mix, shredded cheese & mint chutney
  • Aloo Chana Bowl: Potatoes and chickpeas over basmati rice, spring mix, shredded cheese & mint chutney
  • Paneer Vindaloo Bowl: Fresh Indian paneer cottage cheese basted w/ spicy vindaloo sauce
  • Curries and Kebabs over a bed of basmati rice, spring mix, shredded cheese, and mint chutney

DEGENHARDT'S BRAT HAUS

  • Veggie Bratwurst: 100% vegan, gluten-free, soy-free, no GMO’s, made with pea
  • Currywurst: Choice of any Original Recipe Bratwurst without the bun

HAUTE SWEETS

  • Macarons and a rotating selection of delicious gluten-free desserts

Hōru Sushi

  • Spicy Edamame
  • Sake
  • Hamachi
  • Maguro

ROOTS CHICKEN SHAK

  • Shak Caesar Salad: Kale, mustard greens, pecorino romano cheese, anchovy, lemon

THE SHAWARMA BAR

  • Shawarma Bowls
  • Hummus
  • Oven Roasted Potatoes
  • Baba Ghanoush