With over 20+ years of experience in the art of sushi, Chin “Steve” Liang, is one of the most sought-after sushi chefs. And now he’s opened his very own sushi establishment at Legacy Hall! With fresh sushi-grade fish imported directly from Japan and Hawaii, you can expect an authentic, mouth-watering sushi saga every time. From the Ahi Tuna Tower to the Truffle Salmon Roll, Chef Steve will have you coming back for more.
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Chin 'Steve' Liang
Chef Chin “Steve” Liang’s restaurant experience began when he first started working at his parent’s restaurant in Taiwan. Once he perfected the art of sushi, the rest was history! Having worked at many premier restaurants in the DFW Metroplex, such as Naan Sushi, Blue Fish and KĀI at Legacy West, Chef Steve is sure to delight your taste buds with his delicacies.See Vendor Website
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A unique twist on two Japanese staples